Easiest Way to Make Speedy Meethi Pulao

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Before you jump to Meethi Pulao recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Have To Be Difficult.

The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons why this is so. The overall economy is impacted by the number of men and women who suffer from health conditions such as hypertension, which is directly associated with poor eating habits. Wherever you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. In all likelihood, a lot of people assume that it takes a lot of work to eat healthily and that they will need to drastically alter their way of life. Contrary to that information, individuals can alter their eating habits for the better by implementing a few small changes.

You can obtain results without having to remove foods from your diet or make considerable changes at once. Even more crucial than completely changing your diet is simply substituting healthy eating choices whenever you can. Soon enough, you will probably see that you will eat more and more healthy food as your taste buds get accustomed to the change. Over time, your eating habits will change and your new eating habits will totally replace the way you ate previously.

Obviously, it's not hard to start incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let's go back to meethi pulao recipe. To make meethi pulao you need 12 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to prepare Meethi Pulao:

1. Take 500 gms of basmati rice.
2. Provide 50 gms of sugar.
3. Use 2 of carrots.
4. Get 1 of capsicum.
5. Use 12-15 of cashew nuts.
6. Get 4-5 of green cardamoms.
7. Get 8-10 of black pepper.
8. Get 1 of star anise.
9. Get 1 tsp of javitri.
10. Use To taste of salt.
11. Get 3 tbsp of ghee or as required.
12. Use 1 liter of warm water.

Steps to make Meethi Pulao:

1. Wash & Strain the rice spread it some times. Heat a pan, add ghee roast the dry fruits, keep it aside. In the same pan put the whole garam masala crackle it. Then add rice fry nicely..
2. Then add 1-liter water & salt mix it well, cover it to cook 1/3. Then add sugar & dry fruits mix it well. Now ready the Meethi pulao. Serve with paneer gravy..

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